Gotta TRY THIS!! -- four chicken breasts in the crock pot with a whole container of BBQ sauce, a half can of cherry coke, and a 1/2 cup on brown sugar. Place it in the crock pot on low for about 5 hours. An hour before serving, take the chicken out and shred it with a fork and put it back in the crock pot til ready to serve. - excellent-eats
Texas Roadhouse BBQ Ribs in the Crockpot- I marinated the ribs in the liquid overnight and then at the end of 8 hours I put the ribs on a broiler pan and basted the top with Sweet Baby Ray's BBQ Sauce and broiled for 5-6 minutes to give them a glaze.
Crockpot Lemon Chicken - Put 1 stick of butter in bottom of crock pot. Lay 3 lbs. boneless skinless chicken breasts in pot. Sprinkle one packet of Italian dressing mix over chicken, drizzle with 1/4 cup lemon juice. Cover and cook on low 4-6 hours. Serve over rice or noodles, with juices from the pot..
Slow Cooker Honey Baked Ham. Place 7-10 lb spiral ham in crock with 1/3 c water. Combine in saucepan: 2 tbs Dijon mustard, 1/2 c brown sugar, 1/2 c honey, 1/4 tsp nutmeg, 1/2 tsp cinnamon. Cook 2-5 minutes. Pour over ham. Cook ham 6-8 hrs on low. Pour off juice & thicken with reux made with 2 tbsp corn startch & 1 tbsp water.
Love the ziplock idea!! Scalloped Potatoes and Ham Crockpot Freezer Meal - 12 new potatoes and cut into ¼ inch round slices; 2 cans of cream of your choice; 2 cans of water; 2 ham steaks cubed; 8 oz cheddar cheese; 4 cups of broccoli salt and pepper Directions: Divide everything evenly into two containers. Freeze bags...when ready to eat, add to crock pot and cook on low for 8 hours.