must try; brown butter rolled cookies with the best, fool proof royal icing; browning butter so the cookie has a nutty, deep caramel flavor; dark brown sugar helps bring a little butterscotch yumminess to the cookie; up the vanilla and the salt a bit and add an extra egg yolk for richness; the icing is made with an egg white
Brown sugar is so easy to make! It's just two ingredients..... 1 cup of sugar 1 tablespoon of molasses (mine was a heaping tablespoon! If you want dark brown sugar, put in 1.5ish tablespoons.) And just mix them together! You can just use a fork. It’ll look scary in the beginning and you’ll think that it will never come out right. BUT IT WILL! Just keep mixin. I actually used my kitchen aid mixer and then a fork to get out super small chunks.