Recipe for the soup they serve at Hibachi restaurants.

Japanese ginger dressing...like they serve at hibachi restaurants!

Recipe for the clear onion soup that they serve at hibachi restaurants.

Egg Drop Soup (cheap, easy and low cal 98cal) I can't wait to try this!

Gonna try this one! This is the recipe to the soup like they serve at Japanese restaurants!

Another Pinned Said:Nearly perfect Japanese restaurant mushroom onion soup. Gotta perfect the fried onion still

Cabbage Fat-Burning Soup- I would recommend NOT making alterations to this soup because the purpose of the set recipe is to lose weight. I did lose weight when I made this (it was for a vacation), and it tasted great!! I checked with a local hospital, and they said this recipe is used for overweight patients to get them to lose weight rapidly to prepare for surgery

Honey Lime Shrimp - The most amazing ingredients in one bite. (Serve over brown rice with veggies or add to a salad.)

hibachi soup want to make this like now

Thanksgiving Turkey Soup Pot - Recipe 100% Cotton Flour Sack Dish Towel Tea Towel

How To Make Queso Blanco Mexican White Cheese Dip Restaurant Style Queso Blanco… it’s that yummy white cheese dip that you enjoy at *some* Mexican restaurants. Ben and I love it, but it’s proven hard to find. Even more difficult is finding a recipe for it! I’ve been on the lookout for a few years now, so you can imagine my “hip-

Japanese Steakhouse Soup Recipe! I love this soup!

Olive Garden Chicken Gnocchi Soup

Copycat Benihana Japanese Onion Soup via Top Secret Recipes

Philly Cheesesteak Rolls. These were delicious and easy. Great quick weeknight dinner.

Sonic Cherry Limade: 12 oz (or 1 can) Sprite, 3 lime wedges, 1/4 cup cherry juice (Libby's Juicy Juice is best). Fill a 16 oz glass with 2/3 ice. Pour Sprite over ice. Add 3 lime wedges. Add cherry juice & serve with straw. Makes a 16 oz drink. From Top Secret Recipes

Skip the can - this Homemade Bean and Bacon Soup is hearty and filling and filled with veggies and chunks of bacon!

Oven Baked "Fried" Pickles

Roasted Mushroom and Brie Soup

Barefoot Contessa's utterly delicious winter minestrone & garlic bruschetta.