'Hawaiian Baked Ham and Swiss Sandwiches' Ingredients 1 12 pack of King's Hawaiian Original Rolls 1 lb. deli ham, shaved 1 lb. Swiss cheese, thinly sliced 1 1/2 sticks butter 3 tablespoons Dijon mustard 1 1/2 teaspoons Worcestershire sauce 3 teaspoons of poppy seeds 1 onion, chopped Baking Hawaiian, Hams Swiss, Hawaiian Rolls, Hawaiian Baking, Swiss Sandwiches, Baking Hams, Food Drinks, Sandwiches For A Crowd, Baked Ham
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Hawaiian Baked Ham and Swiss Sandwiches - 1 12 pack of King's Hawaiian Original Rolls // 1 lb. deli ham, shaved // 1 lb. Swiss cheese, thinly sliced // 1 1/2 sticks butter // 3 tablespoons Dijon mustard // 1 1/2 teaspoons Worcestershire sauce // 3 teaspoons of poppy seeds // 1 onion, chopped
Uses Hawaiian rolls to make ham and Swiss sliders. Made these last night (4-6-12) and loved the combination of slightly sweet rolls and savory topping! The only thing I'd change is to cook it a little more than the recipe says after you take the foil off. Just be sure the tops are lightly crispy or it's a bit soggy on top (but even then, was delish!).