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Open faced grilled ciabatta: Basil pesto, arugula, roasted yellow bell pepper, sun dried tomatoes (in oil), cherry tomatoes and prosciutto. Top with white cheddar, mozzarella or goats cheese (your choice) and drizzle with olive oil and pinch of pepper.
South of the Border Sandwiches--Who can resist a simple, quick delicious dinner? Not me! I tried this recipe after my sister did. We thoroughly enjoyed the sandwiches!