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Watermelon Jam Canning Recipe. Made August 23, 2013, very good flavor. One watermelon made 9 half pints of jam and 5 pints of syrup (half the pectin).

Making your own jam or jelly is not difficult at all. All that's needed are canning jars, pectin, lemon juice, fruit and a sweetener.

food | photography | still life | color | contrast | texture | chocolate raspberry jam

Yummy Supper: BOLINAS BLACKBERRY JAM along with an extremely smart and simple method of jar sterilisation. Love it!

Jalapeno Pineapple Jam - Small Batch Canning... Sweet HEAT!!! This is very useful. Just pour over a brick of cream cheese for a FAST DELICIOUS BRAG-worthy APPETIZER, add to BBQ sauce for a sweet heat filled kick, Grits, Rice, a Vinaigrette Salad Dressing... A Unique way to introduce yourself to small batch canning... DELICIOUS AND EASY!

Caramel Apple Jam ~ who doesn’t like the taste of caramel apples! He gives very detailed instructions so this would be a good recipe for someone new to canning. Its a water bath recipe so its real easy too. This is a great way to make use of less than perfect apples.

@Annell Ackley - strawberry-jam - this looks easy & no cooking. You do need to store in refrigerator/freezer. You control the sugar! If you just have to have something sweet. Great to mix in yogurt.

Strawberry Jam - so easy THIS girl could do it. It's quick ... really. I threw in some raspberries to get to the full weight and it's great. So I'm thinking you can pretty much go with whatever berries your heart desires.

I would love my shelves to be filled with canned goods from my garden !