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Ingredients  Crust: 6 tablespoons unsalted butter, at room temperature (3/4 stick) 3 tablespoons sugar Pinch fine saltRead more ›

Ingredients Crust: 6 tablespoons unsalted butter, at room temperature (3/4 stick) 3 tablespoons sugar Pinch fine saltRead more ›

Classic Lemon Meringue Pie - I made this for the first time last night and the filling was  AMAZING! I doubled the recipe for a thicker filling and used sweetened whipped cream instead of meringue.

Classic Lemon Meringue Pie

Classic Lemon Meringue Pie - I made this for the first time last night and the filling was AMAZING! I doubled the recipe for a thicker filling and used sweetened whipped cream instead of meringue.

Lemon Meringue Pie -- learn how to make a fresh pie with this classic recipe! | gimmesomeoven.com #dessert #pie

Lemon Meringue Pie

Lemon Meringue Pie -- learn how to make a fresh pie with this classic recipe! | gimmesomeoven.com #dessert #pie

Easter dinner wouldn’t be complete without …Bunny Rolls of course. This Helpful Hack is so fun and easy to make. Using crescent roll dough form the bunnies, then add raisins for eyes. After applying an egg wash, toss them in the oven at 375 for 9 to 10 minutes to bake until golden brown. These Bunny Rolls will add a lot of fun to your table this year. Get everything you need to make your Easter meal at Walmart.

Bunny Rolls

Easter dinner wouldn’t be complete without …Bunny Rolls of course. This Helpful Hack is so fun and easy to make. Using crescent roll dough form the bunnies, then add raisins for eyes. After applying an egg wash, toss them in the oven at 375 for 9 to 10 minutes to bake until golden brown. These Bunny Rolls will add a lot of fun to your table this year. Get everything you need to make your Easter meal at Walmart.

This lemon meringue pie recipe swaps out egg whites with aquafaba (chickpea water) to make it vegan!

Vegan Lemon Meringue Pie

This lemon meringue pie recipe swaps out egg whites with aquafaba (chickpea water) to make it vegan!

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