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  • Cindy Williams

    Bacon-Wrapped Green Beans: 1 hour at 375, cover beans with soy sauce, brown sugar and butter. WHAT? You have to kill the taste of the greenbeans!! lol

  • Amber Reddick

    Bacon Wrapped Green Beans: 1 hour at 375, cover beans with soy sauce, brown sugar and butter.

  • Kylie Haslage

    Bacon-Wrapped Green Beans: 1 hour at 375, cover beans with soy sauce, brown sugar and butter! Easter side dish :-)

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Bacon Wrapped Green Beans! -- 1 hour at 375, cover beans with soy sauce, brown sugar and butter.

Easter Sunday Dinner: Bacon-Wrapped Green Beans: melt garlic, brown sugar and butter, marinate, bake. Pinner~These are SOOO good!!!

Bacon-Wrapped Green Beans Recipe from Taste of Home - Fresh green beans are wrapped in bacon and covered in a sweet sauce in this fast and simple side dish. Shared by Julie Hewitt from Union Mills, Indiana.

Arkansas Green Beans - 5 (15-ounce) cans green beans, drained, 12 slices bacon, 2/3 cup brown sugar, 1/4 cup butter, melted,1 1/2 teaspoons garlic powder

Baked Garlic Brown Sugar Chicken. 4 skinless breasts, 4 T. brown sugar, 2 T. minced garlic, 1 T. olive oil. 500 degree oven 15-30 minutes. (If using fresh garlic, saute in oil - I just used from a jar & skipped that step.) Mix together br. sugar, garlic & oil. Spread over chicken & bake. (Sprayed baking dish).

cheesy potato bacon oven chips with chipotle ranch dip.....this might be good babe

Tricia Yearwood's Asparagus Bundles

GREEN BEAN BUNDLES: 1 1/2 lbs green beans, 1/2 c butter 1/2 ts dry mustard 1 ts brown sugar 1 garlic clove, minced 1/4 ts kosher salt 8 oz bacon . Add the beans to boiling water,for 3-4 mins, blanch, Drain, pat dry. Melt the butter. Stir in mustard sugar, garlic and salt. Pour over the green beans to coat. Refrigerate, covered, at least 4 hours. Make bundles of about 8 beans each. Wrap half a bacon slice around each bundle, secure with a toothpick. Bake, at 375