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  • Leslie Breslin

    Ingredients: 1 head cauliflower cut into florets, 2 cloves minced garlic, olive oil, s, pinch crushed red pepper flakes optional, 1/3-1/2 cup Parmesan cheese. Preheat oven to 450 degrees. In a bowl combine the cauliflower and garlic. Toss with olive oil (enough to coat). Pour onto a baking dish (not glass) and sprinkle with salt, pepper, and crushed red pepper. Bake in oven for about 25 minutes or until browned, stirring halfway through. Top with Parmesan cheese and bake until melted.

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