Pinterest • The world’s catalog of ideas
It's Fittingfrom It's Fitting

How to Boil an Egg, the Right Way

How to Boil an Egg the right way.

The Girl Who Ate Everythingfrom The Girl Who Ate Everything

Green Eggs and Ham

pretzels + tiny marshmallows + m's = "Bacon and eggs" A must with kids!!

The Pioneer Womanfrom The Pioneer Woman

Crash Hot Potatoes

Small red potatoes, first boil, then lightly smash, drizzle with Extra Virgin Olive Oil, Salt, and Pepper, and bake till slightly crispy.

Budget Savvy Divafrom Budget Savvy Diva

Homemade Seasoned Salt

Takes a minute to make, gluten - free, perfect for any meal. Homemade Seasoned Salt Recipe

Martha Stewartfrom Martha Stewart

Decorating Easter Eggs

Chocolate Eggs

The Kitchnfrom The Kitchn

Food Science: Why Are Hard-Boiled Eggs So Hard to Peel?

Add baking soda to the water when you hard boil eggs. It raises the pH of the water and makes them easier to peel by reducing the albumen's ability to stick to the shell. Nice tip!

How to Make Hard Boiled Eggs In Oven - Preheat oven 325 degrees. Place 12 eggs in muffin tins, cook for 30 minutes. put hot eggs in a bowl of ice water. Let them cool completely then dry off and use right away, or store in fridge!!

Southern Livingfrom Southern Living

How To Boil Eggs

How To Boil Eggs - Southern Living

Martha Stewartfrom Martha Stewart

How to Make Perfect Hard-Boiled Eggs

Perfect Hard-Boiled Eggs

Hard boiled eggs in oven...when you take them out of the oven, plunge them into a bowl/sink full of ice water for 10 minutes. This was so easy. Some had spots on them, but they washed away in the ice water.

Good Life Eatsfrom Good Life Eats

6 Steps to Perfect Hard Boiled Eggs - How to Hard Boil Eggs

just in time for Easter... Perfect hard boiled eggs via @GoodLifeEats

A Family Feastfrom A Family Feast

Sunday Cooking Lesson: Perfect Hard-Boiled Eggs

Sunday Cooking Lesson: Perfect Hard-Boiled Eggs | A Family Feast


Bacon, Egg, and Toast Cups


hard boiled eggs, cherry tomatoes with feta sprinkled on top. -I used to have a book with this recipe only the dots were made with cream cheese.