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  • Leah Berry

    Change out the peas for another alternative...Pea and Herbed Goat Cheese Tart // almond flour, butter, egg white, salt, fresh goat cheese, greek yogurt, olive oil, basil, chives, mint parsley, pepper, peas //

  • Melissa Chernick

    Pea and herbed Goat Cheese Tart (recipe online makes gluten free crust). 7 P+ (for each of 6 servings) if substitute store-bought refrigerated pizza dough and fat-free greek yogurt

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This is a great dish bursting with Spring flavors! The fact that it is also gluten free is a bonus for when we have guests with dietary restrictions.

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