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  • Summer Wright

    Add baking soda to the water when you hard boil eggs. It raises the pH of the water and makes them easier to peel by reducing the albumen's ability to stick to the shell. [I need to try this with our fresh eggs...]

  • Jo Lynn

    Easy peel for hard-boiled eggs - Add baking soda to the water when you hard boil eggs. It raises the pH of the water and makes them easier to peel by reducing the albumen's ability to stick to the shell. Nice tip!

  • joy lee

    If I liked hardboiled eggs... :) Tip: Add baking soda to the water when you hard boil eggs. It raises the pH of the water and makes them easier to peel by reducing the albumen's ability to stick to the shell.

  • Alicia Luna

    Add baking soda to the water when you hard boil eggs. It raises the pH of the water and makes them easier to peel by reducing the albumen's ability to stick to the shell. didn't learn that in food science!

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Who knew - add baking soda to the water when hard boiling eggs and the shell will come right off ~~ add 1/2 tsp of baking soda to the water it will make the egg shell easier to peel. Im definitely going to try this!

Add one teaspoon of baking soda. It’ll make the shell come off effortlessly

Salt makes water boil fater, baking soda for ease in peeling and replacing water water with icy water as soon as the boiling time is up ,prevents that 'green yoke'.

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Who knew - add 1/2 tsp baking soda to the water when hard boiling eggs and the shell will come right off when you peel... - Click image to find more DIY & Crafts Pinterest pins

This will change your life. Take the 59 seconds to watch this video. How to peel a hard boiled egg without peeling it. Seriously mind-blowing how fast you could peel a dozen eggs!

Bake Write Sleep: My cooking: How to make perfect hard boiled eggs.

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Add baking soda to hard boiled eggs to get shells to peel off easily. Soak boiled potatoes in cool water for 5 min, skin will easily twist & pull off. Also, keeping chips fresh, cleaning a blender and a few other cool tricks.

How to make perfect hard boiled eggs: When you put a 1/2 tsp of baking soda in your egg water, it changes the pH level & keeps the eggs from sticking to their shells. And the end result is gorgeous, easy to peel, perfect hard boiled eggs.