Onion Strings: "Please note, These teeny tiny, thinly-sliced fried onions are so pleasantly flavorful and crisp, and such an utterly perfect accompaniment for so many different main courses, they really need to be placed on some list of Culinary Triumphs of All Time."~Pioneer Woman Serve alone w ranch to dip or on burgers, to top chili & more.
Leek, Lemon, and Feta Quiche - While a leek quiche seems indisputably French, this recipe brings a Hellenic “Opa!” to your table with the addition of lemon, feta, and a hint of ouzo, the classic Greek aperitif. The ouzo is optional, but highly recommended. In a small dose, it brings a subtle sweet anise flavor that balances the sharp saltiness of the feta. https://food52.com/recipes/2829-leek-lemon-and-feta-quiche
Farm Fresh Quiche Recipe -Going to the farmers market and talking with people who work on the farm inspires me to make recipes like this one, a quiche loaded with veggies. — Heather King, Frostburg, Maryland