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Classic quiche Lorraine

Serves 6

Meat

4 Rashers bacon, rind removed

Produce

1 Brown onion

Refrigerated

3 Eggs

Baking & Spices

1 tsp Plain flour

Oils & Vinegars

1 tbsp Olive oil

Bread & Baked Goods

2 sheets Ready rolled shortcrust pastry

Dairy

300 ml Cream
1/2 cup Milk
1 cup Tasty cheese, grated
Bet Anderson
Bet Anderson • 3 years ago

Classic Quiche Lorraine Recipe

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