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  • Amy Langham

    3-ingredient Crockpot Buffalo Chicken (EASY) 1.) 1-2 lbs of boneless chicken breasts 2.) 1 bottle of your favorite hot sauce 3.) 1 Packet of Hidden Valley Ranch dressing mix

  • Bumblebee's Bows

    Crock pot buffalo chicken sandwiches Slow Cooker Buffalo Chicken 3 lb. bag of frozen chicken breasts 1 bottle Frank's Wings Buffalo Sauce 1 packet Ranch Dip Mix 2 TBSP butter Put frozen chicken, wing sauce, and ranch dip mix into crock pot. Cook on low at least 6 to 7 hours Using two forks, shred chicken & return to crock pot. Add butter. Cook on low for an additional hour. Enjoy!

  • Jasmine Rana

    Crock Pot Buffalo Chicken. Frozen chicken breast, Frank's hot sauce and ranch seasoning mix. Great for sandwiches, nachos and quesadillas, or melt with velveeta instead of rotel for dip.

  • Kelly Blehm

    Crockpot Buffalo Chicken and it only has three ingredients?! Slow Cooker Buffalo Chicken 3 lb. bag of frozen chicken breasts 1 bottle Frank's Wings Buffalo Sauce 1 packet Ranch Dip Mix 2 TBSP butter 1. Put frozen chicken, wing sauce, and ranch dip mix into crock pot. 2. Cook on low at least 6 to 7 hours 3. Using two forks, shred chicken & return to crock pot. 4. Add butter. 5. Cook on low for an additional hour. 6. Enjoy!

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