Parmesan-Roasted Green Beans - 8 oz of green beans, Olive oil, Salt/Pepper, mix well. Lay green beans onto a cookie sheet and sprinkle a “healthy” amount of Parmesan Cheese on top.
My Nana’s Famous Green Beans
Southern-Style Green Beans- cooked long and slow until melt in your mouth tender. I haven't made this particular recipe but I always cook my greens bean for a looong time to get them melt-in-your-mouth soft.
Parmesan Roasted Green Beans o Preheat oven to rinse and trim ends of green beans, align on cookie sheet. Sprinkle beans with garlic salt, pepper, and parmesan.
The Most Delicious Way to Cook Green Beans - side dish recipe with chicken broth, olive oil, garlic and butter. This recipe overcooks the beans; they should remain bright green. but I'm sure we can adjust that a bit!
Honey Roasted Carrots
Honey Roasted Carrots ~ 3 cups of Baby Carrots or Carrots cut into french fry like spears, 1 tbsp Honey, 1 tbsp. Olive Oil, Sea Salt, fresh Ground Pepper Cooking Spray - SUB AGAVE FOR HONEY
Balsamic Oven-Roasted Green Beans
Balsamic Oven-Roasted Green Beans www. -- This is a super simple & flavorful way to fix green beans. The oven & vinegar does all the work
The Most Amazing Oven Roasted Corn
THE MOST AMAZING OVEN ROASTED CORN- Ingredients: corn on the cob, salt/pepper, butter. Directions: Preheat oven to Generously season with salt and pepper. *I will use olive oil or coconut oil instead of butter* minutes
Honey Roasted Red Potatoes
One pinner said: Honey Roasted Red Potatoes -We found this recipe a couple years ago - it is my FAVORITE way to make potatoes! I love roasted red potatoes, i bet honey is good!
Oven Fried Garlic Parmesan Green Beans
Oven Fried Garlic Parmesan Green Beans, perfect with any meal. mmmm - we do broccoli, cauliflower and carrots like this, never thought of beans!
Cut wooden ends off asparagus and place in a baking dish to create one layer. Pour on olive oil, and lemon juice. Toss to coat Sprinkle on garlic. Dust with Romano, parsley, black pepper and salt. Roast in oven at 400 degrees until done, about 15 minutes