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  • Arianna ☾ Lossiƞg

    Roasted Glazed Butternut Squash - Dr. Weil's Healthy Kitchen Ingredients 2 medium butternut squash (or other winter squash), peeled, seeded, and cut in 2" cubes 3/4 cup stock 1/4 cup balsamic vinegar 2 Tbl extra-virgin olive oil 1/2 tsp salt 12 sage leaves, cut into long, thin strips 3/4 cup freshly grated Parmesan or Grana Padano cheese

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