I used mini muffin pan yields 24. 1 box jiffy mix make as package directs, spray pan with nonstick spray. Cut 3 hotdogs about 3/4 inch. Put a teaspoon of batter in each muffin tin then put a piece of hot dog in center. Bake at 375 for 9 minutes
Mexican Salad is a colorful layered salad that tastes like a fiesta in a bowl. This novel summer salad looks as awesome as it tastes. Whether for company or to add tasty excitement to your mealtime routine, raves will be coming your way! Serves: 8 Preparation Time: 5 min Chilling Time: 2 hr
Potato bites - Mix 300g grated potatoes, 3 eggs, 1/2 cup shredded cheddar cheese, 1/4 finely chopped onion (optional), 1/4 teaspoon garlic powder, salt and pepper to taste in a bowl and spoon into a muffin tray, bake on 180'c for about 25 minutes.