Chef Kristi Richey of Greenleaf Gourmet Chopshop adds some zing to her sandwiches with this creamy condiment. Just spread a tablespoon or two on one of your whole-wheat bread slices or use it as a topper for your favorite whole-wheat pasta!
Avacado Mac and cheese. 10 oz elbow mac 2 cloves garlic, minced 2 avocados 2 tbsp fresh lime juice cup chopped cilantro salt and black pepper, to taste 2 tbsp butter 2 tbsp all-purpose flour 1 cup milk 2 cups shredded lowfat cheddar cheese
They are the best quesadilla I have ever had. I only used 1 avocado and I used canned corn but I added some fajita seasoning to it. Love these avocado, black bean and roasted corn whole wheat quesadilla.
Avocado Pesto - so easy! Throw in food processor et voila! 1 bunch fresh basil, reserve some leaves for garnish ½ cup pine nuts 2 avocados, pitted and peeled 2 tablespoons lemon juice 3 cloves garlic ½ cup olive oil Sea salt Freshly ground black pepper