The ultimate fall dessert! This pumpkin poke cake is drizzled with caramel sauce, frosted with a fluffy cream cheese frosting and topped with even more caramel sauce! You'll love every single morsel of this uber moist, delicious pumpkin cake!
This Easy Pumpkin Cake is done in 4 steps (with frosting)! The moist, delicate crumb and marshmallow-like whipped cream cheese frosting is irresistible! Skip the frosting and add chopped walnuts and chocolate chips
(NOTE: pumpkin pie spice is cinnamon, ginger, allspice, nutmeg combo) I made these moist and incredibly delicious homemade Pumpkin Swirl Brownies from scratch and they were possibly the best fall dessert I've ever had!
Lemon Cheesecake Crescent Rolls – Super easy and incredibly soft Crescent Rolls filled with a sweet and delicious lemon and cream cheese mixture. Perfect for Easter morning! (recipe for cream puffs crescent rolls)