Gnocchi. Yum. I'm so happy that Lucy showed me the mass conversion option for GF recipes. It makes sense. Ricotta Gnocchi, Pesto Sauces Recipe, Truffles Pesto, Recipestotri Glutenfreegood, Potatoes Gnocchi, Gnocchi Pesto, Free Potatoes, Pasta Recipe, Gluten Free Gnocchi
Make use of the cucumbers we have.
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How To Make Watermelon Cucumber Popsicles Desserts Recipe
watermelon cucumber popsicles 9 other refreshing summer popsicles
Watermelon Cucumber Popsicles -- A refreshing summer treat. Thanks to The Comfort of Cooking.
6 Tips for Flawless Kale Chips + All-Dressed Kale Chips recipe — Oh She Glows
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I’ve suffered through one too many batches of burned or soggy kale chips over the years. It took me a while to master my baked kale chip recipe, but I’ve learned some valuable lessons along the way and I’d like to pass my tips along to you!
6 Tips for Flawless Kale Chips + All Dressed Kale Chips Recipe | OhSheGlows
6 Tips for Flawless Kale Chips + All Dressed Kale Chips recipe // Oh She Glows
Pickled Cabbage Salad - Modifications: 1. Broccoli Slaw (pack from TJs) 2. Coconut Sugar 3. Lessen the Salt
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I first discovered the peculiar subcategory of chopped raw vegetables called "health salads" some 14 years ago when a friend introduced me to the many wonders of the prepared foods aisle at Zabar's . Even then, I found the idea of one type of salad being... #culinary #recipes #salads
pickled cabbage salad Recipe - Smitten Kitchen & ZipList
Turkey Florentine Stuffed Cabbage Rolls - include this in the rotation as LO likes meatloaf!!!
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Turkey Florentine Stuffed Cabbage Rolls: These lean stuffed cabbage rolls are filled with Italian flavored ground turkey, spinach and cheese, then topped with a tomato-y marinara!
Ground turkey stuffed cabbage rolls
This is a recipe to win the dinner party sweepstakes, and at very low stakes: slow-roasted pork shoulder served with lettuce, rice and a raft of condiments The chef David Chang serves the dish, known by its Korean name, bo ssam, at his Momofuku restaurant in the East Village and elsewhere He shared the recipe with The Times in 2012
I am ambitious - Momofuku's Bo Ssam by Sam Sifton
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Momofuku's Bo Ssam (pork shoulder korean)
Momofuku Bo Ssam (slow roasted Korean pork) recipe. Planning to make this for our next dinner party.
Momofuku Bo Ssam (Korean Pork Shoulder)
Bo Ssam (Korean style slow roasted pork shoulder). Courtesy of David Chang / Momofuku.
Momofuku's bo ssam roasted pork shoulder (sweet and savory)
chocolate salted caramel pudding pops - use the chocolate we bought from St Lucia
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The perfect summer treat: Chocolate and Salted Caramel Pudding Pops from Endless Simmer
Chocolate and Salted Caramel Pudding Pops. Great summer snack!
Salted caramel pudding and chocolate pudding frozen into a popsicle - home made pudding pops? Omg. i gotta try this
#food #recipes #sweets #ice cream #chocolate #popsicles - chocolate salted caramel pudding pops
Recipe: Chicken in Coconut Milk with Lemongrass — Recipes from The Kitchn (reduce butter and use light coconut milk)
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Recipe: Chicken in Coconut Milk with Lemongrass Recipes - This is one amazingly delicious chicken recipe. I love the combination of the flavore. The lemon grass is wonderful. The only change I made was to double the scallions.
Chicken Dinners - Chicken is always a winner in our book. Is there anything else more versatile, satisfying, or accommodating to just about any spice or seasoning in our cupboard? And yet it's so easy to fall into a rut and end up cooking the same thing night after night. Well, let's shake up that routine, shall we? From a quick skillet dinner of chicken sausage with gnocchi to a whole chicken cooked slowly in coconut milk, here are 20 new ways you can say I love you, chicken.
18 Winter Comfort Foods to Share With a Crowd — Recipes from The Kitchn Photo: Chicken in coconut milk
Roasted Thai Coconut Milk Chicken recipe
Sweet Potato + Spinach Frittata - Edible Perspective - skip the goat cheese and use whole or 1% milk to cut on the fat/ (almost a 34:33:33 ratio with the substitution and omission)
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Sweet Potato Spinach Frittata | Reduce sugar in this dish by using organic/antibiotic/chemical free cream or coconut milk crn place of half & half | edible perspective.
Goat Cheese sweet potato spinach frittata
Great morning breakfast!
edible perspective >> Sweet Potato SpinachFrittata http://@Ashley Walters Walters Walters McLaughlin | Edible Perspective .Follow me and I follow u back!
edible perspective - Home - breakfast friday >> Sweet Potato + Spinach Frittata (swap almond milk for half+half, reduce number of eggs?)
The Best Recipes To Make In Your Cast Iron Skillet
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Black Skillet Florentine recipe
The 10 Best Recipes To Make In Your Cast Iron Skillet - One Pan Egg Dishes (link to recipe for Black Skillet Florentine, from Food52)
Cast iron recipes
Black Skillet Florentine - This is basically a quick creamed spinach with eggs baked on top. Perfect late night/lazy morning food, one dish, full of deliciousness.
Recipes using Casein protein powder - I can go to sleep happy. ;)
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Low carb baking recipes
Protein Chocolate Eclairs! Visit our website for the supplement ingredients! www.eProteinDirect.com Happy Baking! #protein #eProtein #bodybuilding #supplements #healthy #food #cake #recipe #ingredients #muscles #workout
Lamb Biryani Rice Burger Recipe - "healthify this" for it to be part of our meal
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Lamb Biryani Rice Burger Recipe
Food Hack: Mr. Kabab's Garlic Sauce - Pepper.ph
cauliflower + brussels sprout crust pizza with a white bean spread, caramelized…
cauliflower + brussels sprout crust pizza - idea for the crust.
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I need to know who the creative genius is who came up with the cauliflower pizza crust, because we really need to be friends. You know me well enough by now to know that I am a sucker for squeezing in more vegetables any way that I can, and when the veggies come into play to replace things like carbs and gluten … I am all about it. I'm sure you've seen plenty of cauliflower crust recipes floating around, and maybe you've even tried a few yourself. I've always been very curious, and slightly skeptical. I've seen some vegan versions without eggs or cheese, many versions with eggs and lots and lots of cheese. I just couldn't imagine the ones without eggs would hold up well at all, and the ones with loads and loads of cheese … well …. doesn't that defeat the purpose of making this healthy alternative to a regular pizza crust? I've been on a mission to come up with a recipe that kept the balance of healthy + delicious in check. What I found was that you do need egg, you do need some flour, you do not need gluten and you do not need cheese. Bring it on. Some other things to note about cauliflower crust: This will in no way replace the taste and experience of a real pizza crust. I live in NYC, home to some of the best pizza in the world, so I can hardly tell you, in good faith, that the cauliflower pizza crust will be just like eating real pizza. It won't. What this does do is give you a little bit of a pizza experience with none of bad stuff. So if you want to have a friday night pizza party, but you don't want the dairy and the gluten there, then this is absolutely your best bet. And when you load it with lots of delicious topping like caramelized onions and brussels sprouts, then who cares if it is a real pizza crust or not. cauliflower + brussels sprout pizza with a white bean spread, caramelized onions + shredded sprouts SERVES several people at an appetizer, or 2-4 people as an entree INGREDIENTS 1 large cauliflower head, separated into florets 8-10 brussel sprouts, bottoms removed and halved 1 cup of chickpea flour 1 teaspoon of oregano 1 teaspoon of nutritional yeast 1/4 teaspoon of salt a pinch or two of red pepper flakes 3 eggs for the white bean spread: 16oz can of organic, low sodium white beans 3 tablespoons of olive oil 1 tablespoon of sherry vinegar 1/4-1/2 teaspoon of salt 1 clove of garlic, minced cracked black pepper a couple of pinches of red pepper flakes (optional) 1 tablespoon of water for the caramelized onions: 1 large red onion, sliced a couple of tablespoons of grapeseed oil a pinch of salt for the shredded sprouts: 6-8 additional sprouts, shredded 1 teaspoon of sherry vinegar 1 teaspoon of dijon mustard 3 tablespoons of olive oil a pinch of salt + pepper METHOD *Pre-heat the oven to 400º Prepare the cauliflower dough: * Place the cauliflower florets into a food processor and pulse until they are a fine consistency, like quinoa. * Transfer the ground cauliflower to a bowl lined with paper towels or cheese cloth and squeeze the paper towel or cloth to release the moisture from the cauliflower, then allow it to sit for a couple of minutes and squeeze it again. Do this a few times until you feel that most of the moisture has been removed. This is a crucial step, because the more water you remove, the less likely your chances are of having soggy crust. * While you're removing the moisture from the cauliflower, place the spouts into the same food processor and pulse several times until the sprouts are finely shredded. * Then, in a separate (dry) bowl, combine the cauliflower and sprouts, and add the chickpea flour, nutritional yeast, oregano, salt, and red pepper flakes. Stir until everything is combined, and then make a well in the center and add the eggs. Work in the eggs by folding into the mixture until a dough is formed. * Shape the dough into a ball, and place it on a parchment lined baking sheet. Using the palm of your hand and fingers, work the dough into a circular pizza shape, creating a small lip around the edge. * Bake the crust for about 30 minutes before adding the toppings. When the crust is starting to brown on top, remove and set aside until you're ready to add the toppings. While the crust is baking, prepare the toppings: * Heat the oil in a cast iron skillet over medium-low heat, and add the onion. Cook for about 20-30 minutes until the onions start to become very soft, brown, and caramelized. * While the onions are cooking, prepare the white bean spread by placing all the ingredients for the spread in a food processor and blend until it is very smooth. Taste and adjust any seasoning as necessary. * For the sprouts, whisk together the vinegar, mustard, oil, salt and pepper, and then drizzle over and massage into the sprouts. Assemble the pizza: * Spread the white bean spread in a thin layer over the crust. Top with the caramelized onions. Place the crust with the white bean spread and the onions back in the over for another 5 minutes. * Remove and finish with the shredded sprouts, and any additional toppings that you like.
cauliflower + brussels sprout crust pizza with a white bean spread, caramelized onions + shredded sprouts
Protein Red Velvet Cake.. (for when I get hit with cravings)
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protein red velvet cake | Bodybuilding.com
Bodybuilding.com - Red Velvet Cake Protein Cake!
Red Velvet PROTEIN Cupcakes?!? YES PLEASE!!!!!
FOUND IT!! Used red velvet cake batter cellucor Bodybuilding.com - Ask The Protein Powder Chef: 'Do You Have A Recipe For Red Velvet Cake?'
RED VELVET PROTEIN CAKE http://www.epicurious.com/recipes/member/views/RED-VELVET-PROTEIN-CAKE-52824971
Bodybuilding.com - Protein Powder Red Velvet Cake Recipe
Red Velvet Cake High Protein Low Cal - Bodybuilding.com
Rice Soups, Brown Rice, Whole Foods Market, Whole Food Marketing, Healthy Recipe, Food Recipe, Soups Recipe, Firm Tofu, Recipe Chicken
Chicken and brown rice soup. To make a vegetarian version, use low-sodium vegetable broth and substitute quartered button mushrooms or cubed firm tofu for the chicken.
Chicken and Brown Rice Soup - Whole Foods Recipe
Chicken and Brown Rice Soup #healthy #recipes #vegetables #food
Chicken and Brown Rice Soup | Whole Foods Market (May double chicken and add some more spice as reviews recommended.)
METABOLIC MARINADE - not sure why the calories are too high but will try this.
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Healthy, Simple Marinades! Bodybuilding.com - All Flavor, No Downside: 5 Simple, Healthy Marinades
Healthy Metabolic Marinade
Garlic and Rosemary Marinade Recipe on Yummly
Skinny Overnight Oats in a Jar | Skinnytaste - try this even though I like my oats cooked.
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Skinny Overnight Oats in a Jar | (rolled oats, unsweetened almond milk, chia seeds)
Skinny Overnight Oats in a Jar Recipe with quick oats, almond milk, bananas, seeds, blueberries, stevia, cinnamon, chopped pecans
Skinnytaste: Breakfast Recipes Overnight Oats in a Jar
Skinny Overnight Oats in a Jar | Skinnytaste Just in case anyone is looking for an easy, quick, good and healthy breakfast. Thought I would share. I have been making this w 2 strawberries and 1/4 banana and it is sooo good. No sweetener or cinnamon and haven't used the nuts. Bumped chia up to 1 tbsp (ground). Try vanilla almond milk! ~ G
oven-fried chili chicken - it's GF and baked! WIN :)
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Oven Fried Chili Chicken Fingers
Oven-Fried Chili Chicken Recipe
Oven-Fried Chili Chicken: 1-1/4 cups corn flake crumbs; 2 - 3 easpoons chipotle chili powder; 1 teaspoon ground cumin; 3/4 teaspoon garlic salt; 1/2 cup evaporated milk; 12 bone-in chicken thighs, about 4 pounds total.
Oven Fried Chicken Thighs.
Corn Flake Baked Chicken
Oven fried crispy chicken thighs
GF Kale and Cauliflower Enchiladas with Potatoes, Shiitakes, and Goat Cheese (add ground chicken)
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Sweet Potato, Chard, and Black Bean Enchiladas
The Bojon Gourmet: Kale and Cauliflower Enchiladas with Potatoes, Shiitakes, and Goat Cheese omit cheese or use vegan cheese
kale and cauliflower enchiladas with potatoes, shiitakes, and goat cheese (fall)
Chinese Chicken Stew with Black Fungus - to use left over black fungus
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Chinese Chicken Stew with Black Fungus Recipe Serves 2 | Prep Time: 15 Minutes |
Chinese Chicken Stew with Black Mushrooms
Chinese Barbecue Char Siu Pork - (use chicken instead) going to attempt to make my own BBQ Chicken Steam Bun (siopao)
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Chinese barbecue sauce
chinese barbecue char siu pork recipe | use real butter
(Vietnamese egg meatloaf) - little one likes this
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Cha Trung (Vietnamese egg meatloaf)
Carnitas Tamale Pie via Lindsay of Pinch of Yum! You can sub 2 cups of shredded chicken mixed with 1 T of taco seasoning and add 1/2 T of the taco seasoning into the corm bread mix for the carnitas meat. I used all purpose gluten free flour for the flour, and used green enchilada sauce in place of red, and it was AMAZING! We added fresh chopped tomatoes and avocado on the top. ~Julie
Carnitas Tamale Pie - Pinch of Yum (TESTED) -- a tad spicy for the little man
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This is a re-make of my most popular recipe, the Chicken Tamale Pie, made with Carnitas instead! Total comfort food.
Tasty Carnitas Tamale Pie | pinchofyum.com
One Pot Wonder Tomato Basil Pasta Recipe (use GF pasta)