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  • Lauren Larson MS RDN

    Red Curry Lentils. #Vegetarian #Vegan #GlutenFree #Lentils #Curry #MeatlessMonday

  • WeDigFood.com

    Red Curry Lentils... Spread ‘em on soft warm garlic naan, eat ‘em straight up cold out of the fridge, stir ‘em up into a big bowl of rice, or shovel ‘em into your face. wedigfood.com will donate $1 to combat poverty every time you write a restaurant review. Please go to www.wedigfood.com to write reviews of #vegan, #vegetarian and/or #sustainable #seafood restaurants.

  • Amanda K

    Love lentils, curry, and cooking with a crockpot! Trying this out for sure ! Crockpot Red Curry Lentils via pinchofyum.com

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Crockpot Red Lentil Curry - Pinch of Yum. anything that can be done in a crockpot is infinitely better.

Red lentil curry-omit butter and use coconut milk to make it dairy free.LMG

Coconut Green Curry Lentils - I added in peanut butter (I do this for all of my coconut curries, we're kind of one note sometimes) and the leftovers were gone almost as soon as I put them in the fridge.

Crockpot Sweet Potato Lentils - Pinch of Yum. Great with Naan!

Squash Curry Quinoa - I made this and added two jalapenos to the pot. It was spicy, filling, easy and great!

Kabocha Lentil Curry 2 cups dry brown lentils 4-5 cups peeled, cubed kabocha (half of one large squash) 1 large yellow onion, roughly chopped 1 tablespoon butter 1 ½ cups vegetable broth 1½ tablespoon Massaman red curry paste 2 teaspoons curry powder ½ teaspoon turmeric 1 teaspoon salt ½ teaspoon cayenne pepper dash of cinnamon (optional) ½ cup coconut milk 2 large tomatoes, diced

Favorite Lentil Recipes - Pinch of Yum Red curry lentils yum yum. Add lemon juice, subtract curry powder.

Crockpot Red Lentil Curry #vegn if using coconut milk and leave out butter (or use Earth Balance)

lentil salad: bulgur,fresh tomatoes, garlic, parsley, citrus/vinaigrette dressing, add avocado, red onion & hearts of palm (maybe) and possibly shrimp or a meat

5 Ingredient Coconut Curry - ok I made this and it tastes really good!! I used curry paste as the curry. It was so quick and easy.