Puff Pastry PB&J Doughnuts Recipe. Don’t bother waiting in line overnight to get a specialty doughnut; you can make this cool, flaky version right at home! This simple dessert recipe showcases a sophisticated spin on doughnuts using golden Puff Pastry filled with creamy peanut butter and raspberry jam. Also see the instructions for flavor variations to make Peanut Butter & Chocolate Chip Doughnuts and Raspberry & White Chocolate Chip Doughnuts. Wake mom up with these on Mother’s Day!
Copycat Peanut Butter Eggs (Makes 6-9 eggs) 1/4 cup pb (or any nut butter) dash salt (I also use salted pb) 1/4 cup powdered sugar or Sugar-Free Powdered Sugar 2 tbsp. cocoa powder 2 tbsp. virgin coconut oil (see below, for substitution notes) Liquid stevia to taste, or 2 tbsp. agave or pure maple syrup 2 more tbsp. of the sugar/sf sugar, if needed
Rachel Ray talked about how you should make your own taco seasoning because the stuff you buy in stores is full of sodium(and it has silica in it, which is like the little packet found in new shoes that says DO NOT EAT!). This is just full of flavor. Simply spices! 1 T chili powder, 1 T ground cumin, 1 T garlic powder, 1 T onion powder, 1/4 T crushed red pepper
I know these look hard to make, but they are so much fun that even little ones can make them! It’s like playing with Play Doh! Great for Church Potluck! Ingredients: 1 cup sifted powdered sugar 1/2 cup creamy peanut butter 3 tablespoons butter or 3 tablespoons margarine, softened 1 …
Peanut Butter Pie - 5 ingredients and is delicious! I buy the smaller cool whip container (8oz) and don't put any coll whip on top (it doesn't need it). It also doesn't need the Peanut Butter cups if you're looking to cut costs.
Peanut Butter Sheet Cake…and how peanut butter can help you get pregnant
Peanut Butter Sheet Cake - Oh my goodness, this cake is AMAZING. I prefer it without the frosting as the cake is the perfect sweetness for me...though I did eat the frosting out of the warm pot. Peanut butter heaven! It's good with crunchy peanut butter, too!
HURRY UP FALL!!!!!! Baked Apples with Oatmeal Streusel Topping - *a little over half stick (1/4 cup melted butter) *1/2 cup oats *1/2 cup flour (sub GF flour) *1/2 cup brown sugar *1 tsp cinnamon *pinch of ground ginger *pinch of salt - Fill and top apple halves with the mixture. Bake at 350 F until tops are golden brown and apples swell, about 30 minutes.