There’s more to see...
Come take a look at what else is here!
Visit Site
  • Kim Carmichael

    Creamy Chicken Marsala Pasta recipe adapted from America's Test Kitchen   2 large boneless, skinless chicken breasts; cut into bite sized pieces 10-12 ounces sliced mushrooms 1 small onion, diced 3 cloves garlic, minced 3/4 cup Marsala cooking wine 1/2 cup chicken broth 1/2 cup heavy cream 1 pound dry pasta + water for cooking (I used penne, rigatoni is also good) 1 cup Parmesan cheese + more for serving 5 tablespoons unsalted butter salt and pepper to taste minced, chopped fresh parsley for garnish Makes: 4-6 servings Season chicken with salt and pepper. Melt 1 tablespoon butter in a large skillet until foaming. Cook chicken until lightly browned. Transfer to plate when done. Boil water and cook pasta according to the directions. Melt additional 1 tablespoon of butter in skillet, add garlic, mushrooms and onion and cook for about 6 minutes. Add cooked chicken back into the skillet. Add the Marsala, chicken broth and cream and bring to a boil. Simmer until sauce is is slightly thickened. Drain pasta and reserve 1/2 cup cooking water. Return the pasta  to the pot with the remaining 3 tablespoons of butter. Add the mushrooms and chicken mixture and 1/2 cup of Parmesan cheese and cook until the pasta has absorbed some of the sauce, about 1 minute, adding the reserved cooking water as needed. Season with salt and pepper and serve with additional Parmesan cheese and a garnish of chopped parsley.

  • Rose Mraz

    Creamy Chicken Marsala Pasta: The creamy Marsala sauce with caramelized mushrooms and onions really make it even more #health tips #better health solutions #health food #healthy eating #health care| http://howtobehealthyguide277.blogspot.com

  • Food Author

    Creamy Chicken Marsala Pasta #Recipe #Food #Dinner

Related Pins

Drunken Chicken Marsala with Tomatoes by pinchofyum: A surprisingly simple meal with pan-fried chicken, buttery mushrooms, vibrant tomatoes, and a flavorful Marsala wine sauce. #Chicken_Marsala

Chicken Marsala-was not my favorite chicken marsala recipe.

Chicken Marsala Pasta - This dish is very simple to prepare, and you probably have the ingredients in your pantry already.

Treat yourself to luxuriously flavorful homemade chicken Marsala.

Chicken Marsala Recipe.. substitute flour - almond ?

Chicken Marsala-while at a convention in Nashville me & Mom had the best chicken marsala I have ever eaten, I have thought about it ever since, plan to try this recipe.

Recipe for Chicken Marsala - This creamy, comforting meal came together quicker than you would think after an exhausting bike ride on a Friday night.

Easy Chicken Marsala, served with mashed potatoes

Chicken marsala

chicken marsala stew: 2 lb skinless chicken thigh fillets flour, for dusting 2 tbs olive oil 4 large French shallots 2 garlic cloves 1 tbsp rosemary leaves 14 oz chestnut or baby portobello mushrooms 1 tablespoon tomato paste (concentrated purée) 250 ml (9 oz/1 cup) Marsala 400 ml (14 fl oz) beef stock chopped flat-leaf parsley, for garnish