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  • Samantha Blain

    Omelettes in a bag - OMG! This looks like it would be fun for the kids to do

  • Ronda Wymore

    Great breakfast idea for camping! ZIP LOCK OMELET- Throw all your ingredients in a bag, zip it up and boil them. Cook for 6-8 minutes, slide out of the bag. I guess it would work best to pre-cook veggies. I think I'll add some pre-boiled potatoes to mine! Hmmm...where's the toast?

  • LaWonda Staples

    Omlet in a bag

  • Marilou Larson

    ZIP LOCK OMELET- Throw all your ingredients in a bag, zip it up and boil them. Each person can put different ingredients in and they cook at the same time! They cook for 6-8 mins and then slide right out of the bag- OMELET We do this camping and at home! #cookingtips #food #recipes

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We make these EVERY. SINGLE. TIME. we go camping. They are SO good-- nothing tastes better after a long night of being cold and hungry. The kids love them because they can make them however they want and I love them because clean-up is virtually non-existent! You just can't lose with these. Also great for REUNIONS! You can whip up big batches at one time!

Omelet Breakfast in a bag for a large group breakfast. Holiday breakfasts can't get much easier! An option to the directions here would be to take orders by email or txt and have all bags prepared the night before, even for the grandchildren. Decrease the mess and make sure the one you are cleaning up is the one you make yourself!

Ziplock zip 'n steam bags. omelets in a bag recipe. We LOVE these! The kids have a ton of fun with these, and so do the adults!

Genius. Two pastry bags inside another to create swirled icing for cupcakes.

Omelet In A Bag. Add 2 eggs plus cheese and various toppings to quart sized Ziploc bag. Boil in large pot for 13 -15 mins. Great idea for when you have a large group for breakfast. Very skeptical, but worked great and had fantastic fluffy texture. me: This works!! We did it on our ward campout this past weekend and they turned out soooo good!

Omelet in a Bag..this really does work!

Easy Omelet. At home: Place chopped veggies in zip lock bag. At camp: Crack eggs and add to bag and add other spices if need be. Knead contents well. Place bag in boiling water for 15 minutes. Slide omelet onto plate.

We make these EVERY. SINGLE. TIME we go camping. They are SO easy and there is virtually no cleanup. I have all the ingredients prepped before we go camping so we simply wake up and get some water boiling… that’s it.

Try Ziploc omelets for your next breakfast ~ I think Katrina did this last year with her kids and they all loved it! Wonder if we can use cheaper ziplock baggies?