There’s more to see...
Come take a look at what else is here!
Visit site

Impossibly Easy Mini Chicken and Broccoli Pies

1 hr to make • Serves 6


1 lb Chicken breasts, boneless skinless


1 cup Broccoli, Green Giant frozen
1 Onion, chopped (1/2 cup), medium


2 Eggs

Baking & Spices

1/2 cup Bisquick mix, Original
1/4 tsp Pepper
1/2 tsp Salt

Oils & Vinegars

1 tbsp Vegetable oil


1 cup Cheddar cheese
1/2 cup Milk
  • Kandi Bowden

    Impossibly Easy Mini Chicken 'n Broccoli Pies Ingredients 1 tablespoon vegetable oil 1 lb boneless skinless chicken breasts, cut into bite-size pieces 1 medium onion, chopped (1/2 cup) 1 cup frozen chopped broccoli, thawed and drained 1/2 teaspoon salt 1/4 teaspoon pepper 1 cup shredded Cheddar Cheese (4 oz) 1/2 cup Original Bisquick® mix 1/2 cup milk 2 eggs Directions Heat oven to 375°F. Spray 12 regular-size muffin cups with cooking spray. In 10-inch nonstick skillet, heat oil over mediu...

  • Shugraa Iqbal

    Mini Chicken Broccoli Pies Recipe

  • Mandy Strolberg

    Mini Chicken Broccoli Pies, or customize ~cheeseburger pie, chicken pot pie, etc..

  • Annie T

    impossibly easy mini pot pie recipe

  • Donna Murray

    Mini Chicken Broccoli Pies - Create your own signature mini pies

Related Pins

Serve this savory pie loaded with chicken and broccoli – a tasty dinner for your family made using Original Bisquick® mix.

Impossibly Easy Chicken 'n Broccoli Pie~ 2 cups Green Giant® frozen broccoli cuts, thawed, drained 1 1/2 cups shredded Cheddar cheese (6 oz) 1 cup cut-up cooked chicken or 2 cans (5 oz each) chunk chicken, well drained 1 medium onion, chopped (1/2 cup) 1/2 cup Original Bisquick® mix 1 cup milk 1/2 teaspoon salt 1/4 teaspoon pepper 2 eggs

Chicken and broccoli dinner tonight over brown rice.. added a red bell pepper too.. tasty, healthy and easy. Next time will marinate the chicken if I prep ahead of time.

Impossibly Easy Mini Blue Cheeseburger Pies - Recipe from Betty Crocker.

This chicken and broccoli pasta recipe is one of those easy dinner recipes you'll make again and again! It's ready in just 20 minutes!

Chicken Pot Pie Cupcakes Two cans Pillsbury biscuits, a cup cooked and diced chicken breast, one can cream of chicken soup, some shredded cheddar, frozen mixed veggies, some Herbs De Provence, onion powder and garlic salt. Dump everything into a bowl. (minus the biscuits.) Press your biscuits into a muffin tin, spoon the filling in Bake at 400 about 15 minutes.

Broccoli-Chicken Cups - Very simple recipe; would be quick and easy for a meal for one (or more), I think.

Gluten Free Impossibly Easy Chicken 'n Broccoli Pie...what a delicious easy supper idea!!!! So happy Bisquick has a gluten free version! Tastes just like the original, but does not make you sick! Love it! ( :