Zucchini Tots: 1 cup zucchini, grated +1 egg + ¼ of an onion, diced + ¼ cup sharp cheddar cheese, grated + ¼ cup dry + breadcrumbs + salt and pepper (+ 2 tbs fresh parsley). Bake at 400 degrees in a greased muffin tin for 15 - 18 minutes.
This quick and easy Zucchini Pie starts with a baking mix to keep it fast, and it's the perfect side dish or vegetarian main course for a summer lunch or dinner! One of my favorite zucchini recipes EVER!!
Sweet Potato Corn Cakes with Garlic Dipping Sauce Notes: can make ahead & refrigerate dough overnight. Try serving with a big salad, yellow jasmine rice, or "coconut rice recipe take 2". For sauce: try subbing Trader Joe cilantro lime dip. For leftovers: try tossing arugula in a little lime juice & olive oil; put sweet potato cake with the sauce on top.