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Butternut squash black bean enchiladas. ***I used Sweet Potatoes instead of squash and used green enchilada sauce instead of red. They were AMAZING!!!
Butternut Squash Enchilada Recipe. Perfect for meatless Mondays, or any day of the week!
Butternut squash black bean enchiladas. These were a huge hit! My husband who complains about meatless Mondays asked that I make these again . . . SOON!
Butternut Squash & black bean enchiladas. Ingredients: red enchilada sauce, olive oil, butternut squash, s & p, onion, garlic, jalapeno, Rotel tomatoes, black beans, cilantro, cumin, chili powder, tortillas, Mexican cheese, scallions, sour cream.
Butternut Squash and Spicy Black Beans topped with enchilada sauce and cheese - skinny taste
Have so much butternut squash in the garden, need some recipes. Might try this one out - Butternut squash & black bean enchiladas.
butternut squash and black bean enchiladas + 9 other vegetarian enchilada recipes.
Butternut Squash and Spicy Black Beans topped with enchilada sauce and cheese – perfect for meatless Mondays, or any day of the week!
I made these tonight & WOW spectacular! Sweet, spicy, healthy meatless meal. I will certainly ,
Make it again
My FAVORITE Fall Enchiladas – perfect for Meatless Mondays, or any day of the week!
this sounds wonderful
please don't get me wrong I love beef......but this looks great
butternut squash soup
True comfort food
Butternut squash soup
ButternutSquash Mushroom Enchiladas HealthyAperture.com
Butternut squash fries
I'm all about fries!
Need to try, love squash
Can't wait to try these
Love butternut squash going to try this looks yummy
I tried these and they are wonderful
Roasted turkey breasts stuffed with butternut squash, spinach and figs, wonderful Fall flavors – a meal in one!
25 Baked Alternatives To Potato Chips And French Fries | Butternut Squash chips
Looks wonderful...sweet potato chips are great as well.
Going to try it
Always looking for a great recipe for lighter fare.
I tried this recipe and there are several problems. I think that the parboiling actually made the chips less crisp and the cooking time was twice (30-40 minutes) than the recipe advised. The chips need to be extremely thin. I might raise the temperature to 400C, skip the parboiling and turn the chips at least once during cooking.
baked butternut squash fries
Looks yummy, will definitely try!
looks good. I'll have to try these.
do you coat them in anyoil? and roughly how long do they take?
Jackie Godbold turner i just saw a recipe that calls for tossing them in 2 tbs of oil before putting them in the oven for 20 min.
Can't wait. Still have from the fall harvest.
This looks so good!