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Union Square Cafe’s Chocolate Biscotti Recipe - NYT Cooking
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NYT Cooking: Union Square Cafe’s Chocolate Biscotti - Memorable biscotti!

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Union Square Cafe’s Chocolate Biscotti Recipe - NYT Cooking

NYT Cooking: The recipe for these superb biscotti came to The Times in 2009 from Union Square Cafe, the Manhattan restaurant. Wrap a few of these up as a parting gift for dinner guests, or eat a few and stash the rest in the freezer for a treat any time.

Union Square Cafe’s Chocolate Biscotti

The recipe for these superb biscotti came to The Times in 2009 from Union Square Cafe, the Manhattan restaurant Wrap a few of these up as a parting gift for dinner guests, or eat a few and stash the rest in the freezer for a treat any time.

Jessica Emily Marx for The New York Times Salted Tahini Chocolate Chip Cookies

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These chocolate biscotti are divine. Perfectly sweet. Not too hard. Crumbly. Soft. Not too soft. Loaded with chocolate and studded with almonds. A perfect accompaniment to a cup of coffee. I am convinced there is no better way to start the morning (and mid-morning and afternoon and early evening, etc.). // @alexandracooks

Chocolate Biscotti

These chocolate biscotti are divine. Not too hard. Loaded with chocolate and studded with almonds. A perfect accompaniment to a cup of coffee.

David Lebovitz’ Chocolate Biscotti — Great Recipe // These are divine. Perfectly sweet. Not too hard. Crumbly. Soft. Not too soft. Loaded with chocolate and studded with almonds. // @alexandracooks

Chocolate Biscotti

Another Pinner Wrote: David Lebovitz’ Chocolate Biscotti — Great Recipe. These Biscotti recipe is absolutely amazing.I just made them and they are absolutely delicious.particularly with a cup of tea or coffee!

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This recipe is by The New York Times and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.

Union Square Cafe’s Chocolate Biscotti Recipe - NYT Cooking

NYT Cooking

Union Square Cafe’s Chocolate Biscotti


clock
1.5 hour
Ingredients
Vegetarian ∙ Makes 60-80 biscotti
Refrigerated
  • 4 Egg, large
Baking & Spices
  • 2 cups All-purpose flour
  • 1 tsp Baking soda
  • 1 3/4 cups Brown sugar, lightly packed dark
  • 7/8 cup Cocoa powder
  • 1/3 cup Granulated sugar
  • 7 1/2 oz Milk chocolate chips, small
  • 1 tsp Salt
  • 2 tbsp Sugar, raw
  • 1 tbsp Vanilla extract
Drinks
  • 1 tsp Double-strength brewed espresso
Dairy
  • 2 oz Butter

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