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Honey-and-Spice-Glazed Chicken

1/4 cup honey 2 garlic cloves, minced 2 tablespoons fresh lemon juice 2 teaspoons Dijon mustard 1 teaspoon sweet paprika 1/4 teaspoon cayenne pepper 4 chicken breast halves on the bone, with skin (10 ounces each) Salt and freshly ground black pepper Preheat the oven to 425°. In a small bowl, stir together the honey, garlic, lemon juice, mustard, paprika and cayenne.

Chinese Chicken and Broccoli

chinese chicken and broccoli * - Cook broccoli very al dente, layer with the rice in an oven-safe dish, and freeze. Bake in oven for an all-in-one easy supper.