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  • fred periard

    Pizza Casserole. HasPizza was on the menu until I came across this 3 Meat Pizza Casserole Recipe. I didn’t feel like dealing with a crust, and this looked really good. And it made a hit! Just an excellent blend of flavors. This is a simple recipe-but there is some prep time involved. Graduation is right around the corner, this would make a great dish for a graduation party. The recipe says to let it set for 5 minutes before serving. My oldest boy took one look at it-it did not make the 5 minutes. Give this one a try you wont regret it. Enjoy   Ingredients 1 lb bow tie pasta 1 lb mild pork sausage 1 large onion, medium size chopped 2 (26 ounce) jars spaghetti sauce (I used Bertolli’s Mushroom and Garlic) 1 lb cubed cooked ham 1/2-1 lb of sliced pepperoni 3 (8 ounce) bags of shredded mozzarella cheese 6 tablespoons of grated parmesan cheese 2 tablespoons chopped garlic 1 teaspoon dried oregano   Directions 1. Cook pasta in boiling water until al dent é. 2. Cook sausage, garlic powder and oregano with onions until the juices run clear.     been said to be the Best Recipe from Pinterest. A little bit goes a long way so this note that this pan will feed many people or provide you with a lot of left overs.

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