Visit site

Related Pins

Pasta with Tomato Cream Sauce ~ The Pioneer Woman. There’s really nothing better in the entire world than a fresh thick sauce for pasta. Of course you can use a jar of sauce bought in a store, but the homemade one is also as easy. Plus benefits: you can add extra ingredients you like to your own pasta

Bow Ties with Sausage, Tomatoes and Cream

Pasta with Tomato Cream Sauce 2 Tablespoons Olive Oil 2 Tablespoons Butter 1 whole Medium Onion, Finely Diced 4 cloves Garlic, Minced 2 cans (15 Ounce Each) Tomato Sauce Or Marinara Sauce Salt And Pepper, to taste Dash Of Sugar (more To Taste) 1 cup Heavy Cream Grated Parmesan Or Romano Cheese, To Taste Fresh Basil, Chopped 1-1/2 pound Fettuccine

Pasta with Tomato Cream {Amazing! Add chicken, add shrimp, add nothing, this recipe is SOLID.}

2 cups cooked corn, fresh or frozen (see Note) 1-2 avocados, cut into 1/2-inch cubes 1 pint cherry or grape tomatoes, halved 1/2 cup finely diced red onion Dressing: 2 tablespoons olive oil 1/2 teaspoon grated lime zest 1 tablespoon fresh lime juice 1/4 cup chopped cilantro 1/4 teaspoon salt 1/4 teaspoon pepper

Sun-Dried Tomatoes with Egg Noodles and Chicken Sausage...perfect comfort food for a chilly evening and ready in 30 minutes!

Slow Cooker Tomato Basil Parmesan Soup - one of my favorite soups ever to serve to company or on a chilly night.

Pasta, tomatoes, italian sausage, and cream. One of my favorite pasta dishes!

Pasta with Tomato Cream {Amazing! Add chicken, add shrimp, add nothing, this recipe is SOLID.

This one-pan Italian sausage and tortellini skillet that pairs perfectly with reruns of Friends.