Quick Summer Fruit Salad - 1 pkg vanilla instant pudding, 1 can pineapple, 1 lb. strawberries, 1 cup blueberries, 3 bananas, sliced. In a bowl combine the pudding mix and canned pineapple with the juice. Stir until well blended and all the pudding mixture has dissolved. Fold in the rest. (I use SF FF pudding and make sure I dip the bananas and apples, I love the crunch, in Diet 7-UP to keep them from getting brown). Yummy on yogurt.
Ice Cream Tacos -- Who wouldn't love to sink their teeth into waffles and ice cream south of the border-style? What a fun idea that the kids can even help us make; and everyone will enjoy the tasty rewards.
Taco salad recipe - some friends were discussing their variations of this recipe, and how well it goes over at potlucks, so I decided to look it up (because I'm the type of person who needs step-by-step instructions for first-time recipe use). Looks good!
Lime dressing gives lively flavor to this crunchy salad tossed with peaches, peppers and peanuts. The unusual combination is a great way to use up leftover chicken or turkey and packs well for lunches or picnics. It's also terrific with the addition of grapefruit sections or pineapple tidbits. -Diane Halferty, Corpus Christi, Texas