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Pistachio Baklava Cake ~ Baklava, the Greek, Turkish, Lebanese rich, sweet pastry made of layers of phyllo dough filled with nuts and sweetened with syrup.

Pistachio Baklava Cake #dessert #recipe from Ken via 'Hungry Rabbit', armenian + middle eastern food

We had honey and lavender baklava at our wedding. Delicious

Baklava rolls...absolutely adore baklava, maybe these would be equally as delicious??

200g good quality chocolate, not less than 60 percent cocoa 200g butter 200g sugar 1 table spoon of flour 5 eggs Microwave chocolate and butter, mix until smooth. Then place it in the sugar and mix. Stir the eggs. Add a tablespoon of flour and mix well again. Poured into a 20 cm diameter baking unhooked and cooked at 190 degrees for 20 min.