Cilantro Lime Chicken Tacos with Chipotle Crema (Used greek yogurt instead of sour cream, finished chicken in chipotles and honey, topped with feta instead of queso, guac instead of avocado, quadrupled chicken)
Crockpot Cilantro Lime Chicken Low for 1 pounds of chicken breast juice from 2 limes 1 bunch fresh cilantro, chopped 1 oz) bag frozen corn 2 minced garlic cloves red onion, chopped 1 can black beans, drained and rinsed 1 tsp cumin salt and pepper to taste
Creamy Green Chile Chicken Enchiladas - This recipe is a good base to white enchiladas. Per my taste buds, I might cut back to just one can of green chiles and use a spicier enchilada sauce for a little zip.
Chipotle Lime Chicken Tacos Recipe Full of flavor and zing, these low calorie Chipotle Lime Chicken Tacos are a Mexican food lover’s best friend. Get your fix for tacos with this healthy chicken taco recipe and feel satidfied…not deprived.
Crockpot salsa chicken In a slow cooker, mix together:One jar medium or mild salsa Juice from one lime cup fresh cilantro, chopped One package taco seasoning 2 jalapeno peppers, finely chopped (optional)