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  • Cathy Hickey

    Bite size apple pies from Taste of Home. Refrigerated pie crust (or use Crescent rolls), brush with melted butter sprinkle with cinnamon sugar, fill with apple slices and bake.

  • Ashton Patendis

    Mini apple pies. Cute, perfect Fall dessert, and EASY! Would use crescent rolls instead of pie crust

  • Shannon Fulton

    Mini apple pies Bite Size Apple Pies Taste of Home 1/2 c. sugar 2 tsp. cinnamon 1 pkg. (14.1 oz..} refrigerated pie crust 3 tbsp. melted butter, divided 2 medium tart apples, each cut into 8 wedges In a small bowl, combine the sugar and cinnamon, set aside 1 Tbsp. On a lightly floured surface, unroll the pastry. Brush with 2 Tbsp.

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bite size apple pies ***Tracy's Note: I'm making these right now. I've revamped the recipe and I'm using refrigerated crescent rolls instead of refrigerated pie crust. ***In a word - DELICIOUS! The crescent dough works well. I used Macintosh apples for my attempt. Also drizzled half of them with maple syrup. Tracy tested - Tracy approved :)

Mini apple pie rolls! These maybe aren't the healthiest, but since they are tinier servings it sure beats having a whole pie in front of you.

Mini apple pie bites...this treat has my name written all over it!

Easy Bite Size Apple Pies-- I made with crescent rolls, brown sugar, white sugar and cinnamon. Baked for only 13 min...next time maybe 11 or 12 and precook the apple slices in the microwave for a min or so to soften even more. Really good! A cross between a cinnamon roll and apple pie.

Mini Cinnamon Swirls :P

bite-size burgers

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