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Soft Pretzel Bites with Cheese Sauce

1.5 hrs to prepare • Makes 10

Baking & Spices

2/3 cup Baking soda
4 5/8 cups Flour
2 1/4 tsp Instant yeast
2 tsp Kosher salt
1 Kosher salt
1 Pretzel or kosher salt
1 tbsp Sugar

Oils & Vinegars

1 Vegetable oil

Dairy

2 oz Butter, unsalted
2 tbsp Butter
2 tbsp Butter, unsalted
8 oz Cheddar cheese, sharp
1 cup Milk

Liquids

10 cups Water

Other

1 1/2 cups Warm (110 to 115 degrees f) water

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