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White Wine Sangria: Cut kiwi & lime into wedges. Pour 1 bottle of Sauvignon Blanc into a large pitcher. Add 2 kiwis, 1/2 cup of raspberries, & 2 limes & 1/2 cup of sugar then mix well. Cover & let it sit in fridge for at least one hour. When you’re ready to drink, add 1/2 liter of club soda (or ginger ale) & about two handfuls of ice. Mix again & serve immediately.
Spiced White Wine Sangria. I made the last one I pinned with the red and white wine and masses of fresh fruit in it for Christmas. They all loved it. This one sounds interesting, it has pomegranate seeds and star anise in it. I think it would be a good one to try out on your friends.