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Roberta’s Pizza Dough

This recipe, adapted from Roberta’s, the pizza and hipster haute-cuisine utopia in Bushwick, Brooklyn, provides a delicate, extraordinarily flavorful dough that will last in the refrigerator for up to a week.

BrewDog (Glasgow,UK) | CM DesignConsultants | Shortlisted for Best UK Multiple Bar or Club | 2012 Restaurant and Bar Design Awards

Cafe De Ebeling Amsterdam 2013 — De Ebeling is one of the most famous cafes in Amsterdam. The design is based on the style of a French café combined with New York-style exposed brick. While the setting may be industrial, the ambience is still intimate.

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Ragu is a staple for family. I always keep a few jars in my pantry. Next recipe on my list to make are these yummy Pizza Pinwheels using ‪#‎Ragu‬ ‪#‎ad‬