Cane's sauce 1⁄2 cup mayonnaise 1⁄4 cup ketchup 1⁄2 tablespoon garlic powder 1⁄2 tablespoon Worcestershire sauce 1 teaspoon paprika Generous amount of black pepper (cover surface two or three times and mix in) Combine all ingredients. It will start to look and taste right as you blend them together, but it is best to let the sauce sit for a few hours before serving.
Oh my!!!!! Cane's sauce recipe! 1/2 c mayonnaise, 1/4 c ketchup, 1/2 T garlic powder, 1/2 T Worcestershire, 1 t paprika, generous amount of black pepper (cover surface two or three times) & mix well. Allow sauce to sit a few hours before serving.
Buffalo Chicken Garbage Bread just the right amount of hot. the hubby declared it a weekly recipe. :) 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese dressing----
Homemade hoisin sauce by one hungry mama blog Lee’s Hoisin Sauce Recipe from It’s All Good by Gwyneth Paltrwo (Can be shared with kids 6+ mos)* Makes about 1 cup 1 tablespoon neutral oil (like canola, grapeseed, or safflower oil) 1 large garlic clove, minced 1/2 teaspoon Chinese five-spice powder 1/2 cup red miso paste 1/2 cup maple syrup 2 tablespoons brown rice vinegar (I used standard rice vinegar)
Classic Pesto Place 4 cups loosely packed basil leaves, 1/2 cup grated Parmesan cheese, 2 garlic cloves, halved, 1/4 tsp. salt in a food processor; cover and pulse until chopped. Add 1/2 cup toasted pine nuts; cover and process until blended. While processing, gradually add 1/2 cup olive oil in a steady stream.
Great homemade Salsa: * 2 cans of diced tomatoes * 1 little can of diced green chiles * 1/2 bunch cilantro, chopped * 1 clove of garlic, minced, or garlic powder * 3-4 whole green onions (stem included) chopped up * Couple shakes of red pepper flakes * 1 tsp of salt Blend it all together minus the tomatoes, then add the tomatoes and blend a little to mince the tomatoes. Delicious! - Tastes just like restaurant salsa!
It was really good......Jalapeno Ranch Dressing ~ A fresh and creamy ranch dressing with a spicy jalapeno pepper kick. Servings: makes 1/2 cup Prep Time: 10 minutes - Ingredients: 1/4 cup buttermilk; 1/4 cup mayonnaise; 1 jalapeno, stemmed and seeded; 1 clove garlic; 1 green onion; 1/2 lime, juice; 1 handful cilantro; salt and pepper to taste... Enjoy !!!