Hamburger Buns by Taste of Home. Here on our ranch, I cook for three men who love hamburgers. These fluffy yet hearty buns are just right for their big appetites. I also serve the buns plain with a meal.
BISCUITS~~ 2 cups Bisquick cup sour cream cup cup melted butter Cut sour cream into biscuit mix, add Makes a very soft dough. Sprinkle additional biscuit mix on board or table and pat dough out. Melt cup butter in a 9 inch
Focaccia Bread - so easy to make! Surprisingly simple but makes rich, flavorful, and chewy yet soft bread that you’re going to love! Step-by-step pictures and video. I may try adding caramelized onions and sun-dried tomatoes to the dough.
Easy to make homemade burger buns with a secret ingredient to keep them soft and fluffy longer. You will never buy burger buns from the store once you try these (used c boiled potatoes but may try adding milk to make more like mashed potatoes, cw)