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35 mins to make • Serves 4-6


1/2 lb Sausage, fully cooked smoked


3/4 lb Shrimp, large


1 Bay leaf
1/2 tsp Garlic powder
3 tbsp Onion, dried
1 tbsp Parsley flakes, dried
1/2 tsp Thyme, dried
1 can Tomatoes

Canned Goods

1 tbsp Beef bouillon granules


1 can Tomato sauce

Pasta & Grains

1 cup White rice, long-grain

Baking & Spices

1/2 tsp Black pepper
1/4 tsp Cayenne pepper
1/4 tsp Salt


2 1/2 cups Water

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