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Cinnabon-Style Gourmet Cinnamon Buns by Sweetapolita. Christmas morning tradition

Gourmet Cinnamon Bun Popcorn: 12 c. air popped popcorn (more coverage only 6 c. ); 1 c. pecans, chopped (opt); ½ c. brown sugar; 1 tsp. cinnamon; ½ c. butter; ¼ c. corn syrup; 1 tsp. vanilla; ½ tsp. baking soda; 2 –4 oz. almond bark. Mix brown sugar + cinnamon in a large microwaveable bowl. Add butter + corn syrup. Microwave on high for 30 seconds, stir. Microwave 2 min. Remove, stir Microwave 2 min, remove, whisk in vanilla+baking soda. Will foam. Pour over popcorn

Cinnamon bun popcorn recipe. Previous pinner wrote, "I made many batches of this for a Christmas Bazaar and it was awesome. I sold every bag and then had lots of orders. AWESOME!!!!"

Chocolate Eclair Cake by Debbie Mortensen 1 cup water 1/2 cup butter 1 cup flour 4 large eggs 1 (8 ounce) package cream cheese, softened 1 large box (5.1 ounces) vanilla instant pudding 3 cup milk 1 8 oz. container cool whip (just enough for a thin layer. I don't use the whole container) or one batch of homemade whipped cream chocolate syrup or homemade chocolate sauce

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Cinnamon bun popcorn recipe. I made many batches of this for a Christmas Bazaar and it was awesome. I sold every bag and then had lots of orders. AWESOME!!!!

Cinnamon Bun Popcorn Recipe – 4 Days of Popcorn Recipes - Great for giving over the holiday season! #Recipe #cinnamonbun #holiday

Cinnabon popcorn 12 C popped popcorn (about 1/2 C kernels or around 1 1/2 bags of microwave popcorn for me) 1 cup pecan halves, roughly chopped 1 cup brown sugar 3/4 teaspoon cinnamon 1/4 cup karo syrup (or honey makes a good substitution) 1 stick real butter (1/2 cup) 1 teaspoon vanilla 1/2 teaspoon baking soda 3 squares almond bark (about 4 oz)