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    Pumpkin Waffle

    2 mins to cook, makes 8 waffles



    • 1 Egg yolk plus 3 egg whites

    Baking & Spices

    • 2 cups All-pupose flour
    • 2 tsp Baking powder
    • 1 tsp Baking soda
    • 3 tbsp Brown sugar, firmly packed dark
    • 1 tsp Cinnamon or pumpkin pie spice
    • 1/2 tsp Kosher salt

    Oils & Vinegars

    • 2 tbsp Apple cider vinegar


    • 4 tbsp Butter
    • 1 1/2 cups Milk


    • 1 cup Of canned 100% pure pumpkin

    Pumpkin Waffles - crispy on the outside and tender and fluffy on the inside! YUM

    • Rebecca

      Pumpkin Waffles Recipe ~ crispy on the outside and tender and fluffy on the inside... Pumpkin waffle perfection!

    • wanda mcqueen

      Breakfast Idea: Pumpkin Waffles #Recipe | #thanksgiving #autumn #holiday #food #breakfast #holidayrecipe

    • Meagan Buckle

      Pumpkin Waffles Recipe – Saturday Morning Breakfast Delight - The Homestead Survival Homesteading Breakfast

    • Christina Mathis

      Pumpkin Waffle Recipe Yield: 8 waffles 2 c AP flour 3 tb packed dark brown sugar 2 tsp baking powder 1 tsp baking soda 1 tsp cinnamon/pumpkin pie spice 1/2 tsp kosher salt 1 1/2 c milk 1 c canned pumpkin 1 egg yolk + 3 egg whites 4 tb melted butter 2 tb apple cider vinegar Whip egg whites till stiff.Set aside.Combine dry ingredients in large bowl. Combine milk, pumpkin, butter, egg yolk & vinegar in small bowl.Stir in pumpkin to dry ingredients. Gently fold in whites.Use immediately

    • Elizabeth Ann

      #Pumpkin #Food #Waffles #Breakfast #Foods

    • Katie Sanning

      Pumpkin Waffle Recipe - No. 2 Pencil

    • Stephanie Schmitt

      Fall food makes me hungry

    • Amy Parker Orwig

      Pumpkin Waffles Recipe

    • Sharon Chittle

      Fall breakfast!

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