Butternut squash boosts this recipe with beta-carotene and vitamin C. To cook gratin in advance, prepare through step 2, cover, and refrigerate for up to 24 hours. Per serving: 264 calories; 6 g protein; 13 g fat; 30 g carbs; 5 g fiber. Read more about the Health Benefits of Apples and get more Healthy Apple Recipes. eat
Creamy Garlic Parmesan Mushrooms are sautéed in a butter garlic until tender and then tossed in the most AMAZING creamy parmesan sauce. These are great as a side, on top of meat or eaten by themselves and ready in under 10 minutes!