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Upside Down Cakes Are Typically For Dessert, But This One’s A Little Different…

If you like trying new recipes, this pretty potato upside down cake is quickly going to become one of your favorites. The ingredient list is simple, but it’s just a testament to the fact that

Crisp Potato Cake - The New York Times

Crisp Potato Cake (Galette de Pomme de Terre)

This British Classic Is Named After The Sound It Makes As It Cooks.  Bubble & Squeak is the name of course!

Bubble and Squeak

This British Classic Is Named After The Sound It Makes As It Cooks - Bubble & Squeak

Bacon Cheddar Potato Cakes - made from leftover mashed potatoes

Bacon Cheddar Potato Cakes

My family has always fried up potato cakes with leftover mashed potatoes. Don't waste the leftover mashed potatoes- Bacon Cheddar Potato Cakes I make these all the time served with sour cream YUMMY!

Your kids will absolutely love these smiley potato cakes!

Homemade Fried Potato

Recipe with video instructions: These crispy potatoes are the other snack that can smile back. Ingredients: 2 potatoes, 3 tablespoons of cornstarch (cornflour), cup flour, 3 tablespoons.

This is a variation of a dish sometimes called "company potatoes," popular in the postwar kitchens of the 1950s, made with canned condensed soups and frozen hash browns. Maura Passanisi, of Alameda, Calif., shared it with The Times as a tribute to her grandmother, Florence Sweeney, who originally served it as a Thanksgiving side dish. Ms. Passanisi uses fresh russet potatoes and no condensed soup, but plenty of cream cheese, sour cream, butter and cheese. (Photo: Melina Hammer for NYT)

Sweeney Potatoes

This is a variation of a dish sometimes called "company potatoes," popular in the postwar kitchens of the made with canned condensed soups and frozen hash browns. originally served as a Thanksgiving side dish. Passanisi uses fresh russet potatoes.

MORMON FUNERAL POTATOES  Serves 10-12  Ingredients  2 (10 oz.) cans cream of chicken soup 4 cups potatoes, cooked and mashed 2 cups cheddar cheese, grated 1 1/2 cups corn flakes 1 cup sour cream 3 tablespoons unsalted butter, melted kosher salt and freshly ground pepper, to taste

They May Be Called Funeral Potatoes, But This Dish Is The Life Of The Party!!

Mormon funeral potatoesThey May Be Called Funeral Potatoes, But This Dish Is The Life Of The Party!

Loaded Mashed Potato Cakes

This recipe for Loaded Mashed Potato Cakes is the perfect use for leftover mashed potatoes! Everyone raves about these potato pancakes and beg for more!

Upside Down Potatoes  Onions  Use Monterey Jack  Mozzarella your-favorite-food-photos-group-board

Upside Down Potato & Onion Tart

Alex Keating posted Upside Down Potato & Onion Tart ~ red potatoes, thyme, onions and three cheeses! The onions caramelize while the potatoes are cooking and when you turn them out of the pan they are gorgeous on the plate. to his -food stuff- postboa.

Bacon Cheddar and Onion Potato Cakes   http://www.rockrecipes.com/onion-cheddar-bacon-potato-cakes/

Bacon Cheddar and Onion Potato Cakes

The Entire Family Will Gobble This Up In No Time: Onion Cheddar & Bacon Potato Cakes - Recipe Station

4-Ingredient Crispy Roasted Potatoes

Crispy Roasted Potatoes

INGREDIENTS 2 pounds baby red potatoes, cut into wedges 1 oz.) package dry onion soup mix cup extra-virgin olive oil 1 tablespoon fresh rosemary, minced Sea salt and freshly ground pepper, to taste PREPARATION Preheat oven to F and

Outback Steakhouse Baked Potatoes

Outback Baked Potatoes -- Easily Recreate Your Favorite Side Dish From Outback – Seriously, Their Baked Potatoes Are The Best!

This golden and glorious mash-up of potato gratin and Hasselback potatoes, from the acclaimed food science writer J. Kenji López-Alt, has been engineered to give you both creamy potato and singed edge in each bite. (Photo: Melina Hammer for The New York Times)

Cheesy Hasselback Potato Gratin

This golden and glorious mash-up of potato gratin and Hasselback potatoes, from the acclaimed food science writer J Kenji López-Alt, has been engineered to give you both creamy potato and singed edge in each bite. (Melina Hammer for The New York Times)

Fried Smashed Potatoes Recipe

Fried Smashed Potatoes

Fried Smashed Potatoes Parmesan and parsley dress up these simple smashed potatoes for a flavorful side dish. Scrub the potatoes and combine parmesan and parsley the night before to cut down on prep time.

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