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Zucchini brownies. Moist beyond belief. I substituted coconut oil for the canola. And instead of 1 1/2 cups of granulated sugar, I used 1 cup granulated and 1/2 cup coconut palm sugar. Also, use white whole wheat flour in place half of the recommended all-purpose flour. If you want them extra thick, put them in a 9 x 9 pan; cook for an extra (say) 10-20 minutes.

Baked Zucchini Chips recipe...dip in buttermilk ranch dressing.

Crispy Baked Zucchini Fries. This recipe is not created for the Weight Watchers, but points can be easily calculated or estimated.

Parmesan – Roasted Zucchini Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: 8 This side will be a hit with any meal. Extremely family – friendly. Gluten – Free

chocolate and zucchini brownies! Totally trying these this weekend since our plant is out of control!

Zucchini Bread. The bread has hints of cinnamon and nutmeg and is made with brown sugar, which gives a hint of molasses to the finished product.

Stuffed Zucchini. love the idea, so many possibilities...Endless, really. Looks so delicous and fresh.

Chocolate Zucchini Cupcakes. Tripling the recipe? Perhaps.

Lemon zucchini bread w/lemon glaze....use for some of the many zucchini that always appear in the garden.

Stuffed Zuchini- hmm Ive made stuffed peppers before...tons of variations of this to be made.

Lemon-Zucchini Loaf with Lemon Glaze...Now all I need is zucchini :)