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Gluten-Free Apple Ring Fritters - perfect for apple orchard season!

Trader Joe's cookie butter baked oatmeal 1/3 cup old-fashioned rolled oats 1/4 tsp baking powder pinch of salt 2 Tbsp Trader Joe’s Speculoos Cookie Butter (or Biscoff Spread) 1/3 cup milk, preferably organic (I used 1%) 1 egg white, preferablly organic 1/4 tsp pure vanilla extract

Apple Streusel Cake from Chef-in-Training can be made with Duncan Hines Yellow cake mix.

Apple Streusel Bars SWEET PASTRY: 2 c. flour 1/2 c. sugar 1/2 tsp. baking powder 1/2 tsp. salt 1 c. real butter, softened (no substitutions!) 1 egg, beaten APPLE FILLING: 1/2 c. white sugar 1/4 c. flour 1 tsp. cinnamon (I used about 3 teaspoons.. I LOVE cinnamon) 4 c. (about 3 medium) sliced, peeled baking apples (I used 4 Braeburn apples) GLAZE: 2 c. powdered sugar About 3 Tbsp. milk (whole milk is best) 1 tsp. almond extract (I used vanilla extract)

Lovin From The Oven:Apple Streusel Bars

Apple Streusel Cupcakes with a sweet and crunchy topping of brown sugar and almonds, drizzled with a powdered sugar glaze

HURRY UP FALL!!!!!! Baked Apples with Oatmeal Streusel Topping - *1/4 cup melted butter *1/2 cup oats *1/2 cup flour *1/2 cup brown sugar *1 tsp cinnamon *pinch of ground ginger *pinch of salt - Fill and top apple halves with the mixture. Bake at 350 F until tops are golden brown and apples swell, about 30 minutes.