Blueberry Biscuits Biscuits: 2 Cups Flour 1 Cup milk (cold) ⅓ Cup sugar 5 T of butter (cold or frozen) 4 tsp baking powder 1 tsp salt 3 oz of blueberries (fresh or dried) Glaze: 1 Cup of powdered sugar ⅛ Cup of water 1 tsp of vanilla ½ tsp of lemon juice
Only 500 Calories for the WHOLE loaf Batter: 1-1/2 c. pureed pumpkin 1/2 c. unsweetened applesauce 1 whole egg 3 egg whites 1 c. all-purpose flour 2/3 c. whole wheat flour 1/2 c. Stevia Cup For Cup sweetener 1/2 c. granulated sugar 1 t. baking soda 1/2 t. ground cinnamon 1/2 t. ground nutmeg Cream filling 8 oz. reduced fat cream c - Click image to find more Food & Drink Pinterest pins
Any favorite pancake mix, pour over fully cooked sausage (or bacon or fruit), bake in mini muffin tins for bite sized pancakes! - good idea for breakfast on the go! - Click image to find more Food & Drink Pinterest pins
HEALTHY Chocolate Chip Oatmeal Cookie Pancakes! Our most loved recipe on Minimalist Baker! #vegan. This was good! I doubled it and used applesauce and 1 banana. These were very sweet in a good way. I did 4x the liquid so it could cook well. And I used chia seeds
Cinnamon Sugar Cresent Rolls with Icing...spread butter on rolls, sprinkle with cinnamon Sugar, roll..bake at 375 for 11-13 mins..mix 1 1/3 cup powdered sugar with 2tbs milk..spoon icing over while hot.