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Ingredients: 1 can of buttermilk biscuits (8 count)- (I used open nature biscuits as pictured but have also used Pillsbury Grands Biscuits) 1 pound of any breakfast sausage roll (browned, drained, and cooled) 1 cup shredded mozzarella cheese 1 cup of shredded cheddar cheese 5 eggs, beaten 2

Southern Bitefrom Southern Bite

Sticky Pecan Cinnamon Buns

A quick and easy way to jazz up canned cinnamon rolls.

Plain Chickenfrom Plain Chicken

Sausage & Cheese Muffins - Football Friday

sausage cheesy biscuits!!!

Chicken and Biscuit Casserole. 1 Pillsbury biscuit tube 1 can condensed cream of chicken soup (regular sized), 1/2 cup of Sour Cream, 1/2 stick of butter, 2 cups cooked chicken, 1 cup mild cheddar cheese 3 TBS milk. Bake 375 35 min. mmmmmm!!

The Gunny Sackfrom The Gunny Sack

Easy Pepperoni Rolls

Easy Pepperoni Rolls, Adam requested these and gonna make them tonight.

Chowhoundfrom Chowhound

Sweet Potato Biscuits

Sweet Potato Biscuits: Amber's review - super simple biscuit recipe. Not nearly as intimidating as I thought they would be to make. The dough was too wet to use a mold so I hand formed the biscuits but they turned our perfectly!

High Heels and Grillsfrom High Heels and Grills

Jim 'N Nick's Cheesy Biscuits

High Heels & Grills: Jim 'N Nick's Cheesy Biscuits

John Wayne Casserole- yes I'm re-pinning because we made this tonight. (holy crap amazing!) gotta get this out there for y'all to try!